ERS has developed ZIP-code-level frontier and remote area (FAR) codes to aid research and policymaking. This version is based on 2010 Census population data and urban area boundaries.
This layer depicts average annual maximum (high) temperature based on data from 1981 to 2010. Data was obtained from the PRISM Climate Group at Oregon State University. PRISM models climate information using a process which incorporates a digital elevation model. … Continued
This layer displays the location of Summer Food Service Program sites. The Summer Food Service Program (SFSP) is a federally-funded, state-administered program. The SFSP reimburses providers who serve healthy meals to children and teens in low-income areas at no charge … Continued
Layer displays the location of Food Hubs across the US. Data was obtained from the USDA Local Food Directories on January 7, 2016
Layer displays lung cancer incidence rates per 100,000 population by state and county. Additional map layers from this update include incidence rates for breast, cervical, colon / rectum, and prostate cancer.
Layer displays the locations of fitness and recreation facilities based on data from Infogroup’s ReferenceUSA® data platform.
Layer displays updated food insecurity rates for US counties. Food insecurity refers to USDA’s measure of lack of access, at times, to enough food for an active, healthy life for all household members and limited or uncertain availability of nutritionally … Continued
This layer displays the percentage of population receiving SNAP benefits by county. Data are from the US Census Bureau 2014 Small Area Income and Poverty Estimates (SAIPE) dataset, released December 2015.
Data and maps from the 2016 County Health Rankings are now available on Community Commons! Click the map below to view the rank and underlying data for Premature Death, or search for additional updates by searching the Map Room for … Continued
This layer displays the percentage of days with concetrations of ozone matter above the National Ambient Air Quality Standard (NAAQS) of 35.0 micrograms per cubic meter.